Formación en manipulación higiénica de alimentos para todos | iacapacitacion

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A person wearing a hairnet and dark polo shirt stands at a catering setup, lifting the lid of a chafing dish. Plates are stacked in the background, and the setting appears to be a professional or formal food service environment.

A person wearing a hairnet and dark polo shirt stands at a catering setup, lifting the lid of a chafing dish. Plates are stacked in the background, and the setting appears to be a professional or formal food service environment.

Several individuals wearing white uniforms and face masks are working in a kitchen environment. They are preparing food, with some pastries visible in the foreground and a tiled wall background.

Several individuals wearing white uniforms and face masks are working in a kitchen environment. They are preparing food, with some pastries visible in the foreground and a tiled wall background.

A person wearing a white chef's coat and black apron, with gloves on, is washing green onions under a running tap in a commercial kitchen setting. The setting includes a stainless steel sink and kitchen equipment in the background.

A person wearing a white chef's coat and black apron, with gloves on, is washing green onions under a running tap in a commercial kitchen setting. The setting includes a stainless steel sink and kitchen equipment in the background.

A person wearing a red uniform and cap, along with a black face mask, is working in a fast-food kitchen. There are fries in metal baskets, indicating a fryer station. A roll of paper towels is visible on the counter, with hamburger buns on a shelf below. The kitchen has a stainless steel finish and the person is handling some food items.

A person wearing a red uniform and cap, along with a black face mask, is working in a fast-food kitchen. There are fries in metal baskets, indicating a fryer station. A roll of paper towels is visible on the counter, with hamburger buns on a shelf below. The kitchen has a stainless steel finish and the person is handling some food items.

A group of chefs wearing white uniforms and hats are working in a circular kitchen station, preparing various foods. The area is filled with a variety of ingredients and dishes, including fruits, chocolate fountains, and pastries. The surrounding area has a wooden floor and a few plants.

A group of chefs wearing white uniforms and hats are working in a circular kitchen station, preparing various foods. The area is filled with a variety of ingredients and dishes, including fruits, chocolate fountains, and pastries. The surrounding area has a wooden floor and a few plants.

A small food stall is situated indoors and displays a banner featuring an illustration of a train with sharks. The stall has various stacked boxes and containers, and two individuals are present, wearing casual clothes and face masks. There are two wooden stools in front of the counter and a partition separating the workers from the public area.

A small food stall is situated indoors and displays a banner featuring an illustration of a train with sharks. The stall has various stacked boxes and containers, and two individuals are present, wearing casual clothes and face masks. There are two wooden stools in front of the counter and a partition separating the workers from the public area.

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A person wearing gloves handles fish fillets and whole fish cooking on an outdoor grill. The setup appears to be in a casual dining or market environment, with other items like a stack of flatbreads and disposable cups nearby.

A person wearing gloves handles fish fillets and whole fish cooking on an outdoor grill. The setup appears to be in a casual dining or market environment, with other items like a stack of flatbreads and disposable cups nearby.